Life on The Weald - February 2024

and at Home and in the kitchen 

After the wet autumn and December and the unpredictable, unsettled and changing January, things were beginning to look a bit more hopeful at the beginning of February and there was produce to be harvested as well as a lot of delayed preparation for spring planting. Unfortunately we did not experience the cold, dry February that we needed - globally the month turned out tobe the warmest February on record and as far as the UK was concerned one of the wettest.

2 Febuary

The early morning rain had stopped by midday and the afternoon was cloudy, with a high of 10C.  After removing the fleece there was sign of the most recently planted broad beans but also a few weeds that need to be removed.  I lifted a few of the remaining leeks, expecting them to be damaged by alium leaf miner but was pleasantly surprised that they were OK so I left the others in the ground. 

2 February - sign of broad beans (and weeds)

The broad beans sown in December and early January also seemed to be doing well

2 February - December and January sown broad beans

I top-dressed all the broad beans with a sprinkling of coffee grounds mixed with crushed egg shells which, hopefully, will act as slug deterrent as well as supplying nutrients to the soil.

With Sylvi's help I had removed the grass from what will be this year's potato patch.

This is the area where the squashes and courgettes had been growing last year and which had benefitted from a layer of cardboard covered with compost and manure early in 2023, so no "digging" was needed.  The clumps of grass were not couch grass and could be easily pulled out with light forking so there was minimal disturbance to the soil. In the next few weeks, before planting the potatoes, I will spread the contents of our compost bins which are in a pile on the edge of the bed.

2 February - The 2024 potato patch and compost pile

The nearby raised bed, where spinach had been growing last year, also had clumps of grass that need to be removed. The grass was easy but there had also been an invasion of raspberries which needed to be dug out.   There is also a threat of invasion of couch grass from the raspberry bed which will need to be tackled by digging up and replanting the raspberries whilst they are still dormant.

2 February -A raised bed in need of weeding

3 February

Saturday was another dry cloudy day with a high temperature of 10C so a good opportunity to continue the weeding and the tidying up and, with the help of Luke and our little chainsaw, removal of the lower branches from the apple tree, some of which were touching the ground as a result of being heavily ladened with fruit.

All the hard work was beginning to seem worthwhile as we were able to begin harvesting our early purple sprouting broccoli.  I had removed the central head from one advanced plant about a week ago to encourage the growth of side shoots and that had paid off.

3 February - purple sprouting broccoli

So I removed the head from a second plant, hoping for fresh shoots next week.

3 February - purple sprouting broccoli
central flower head for removal

3 February - Harvested broccoli

We also harvested the first of our forced rhubarb.

3 February - Rhubarb

4 February

Today was Brighton's Seedy Sunday, the UK's largest and longest running seed swap.  Not only was there an abundance of seeds on offer but a whole load of interesting stalls connected to horticulture, bio-diversity, wildlife etc.  Sylvi and I were volunteering on the Weald Allotment stall where our allotment shop was selling seed potatoes and we did a roaring trade.

4 February - Seedy Sunday

6 - 9 February

There was heavy rain all day on Tuesday 6th February but I ventured out in the evening for a meeting of the Allotment Association Committee.  it was a miserable, wet and wild night and the heavy rain continued for the next few days.

10 - 11 February

There were brief dry periods between the showers on Saturday but my dranddaughter, Tilly, was visiting for the weekend so no work was done on the plot.  That was a missed opportunity as Sunday was a clear day and would have been a good one for gardening.

12 February

Fortunately the dry spell continued and Monday was a clear bright sunny day.  Sylvi continued to trim the pruned appple branches - we will compost the little twiggy bits or add to the footpath mulch, and the branches will go to the shredder.

I planted out some Stuttgart  abd Rumba  onion sets and sowed a double row of Kelvedon Wonder peas and covered them all with fleece.

12 February - newly planted onions protected with fleece

I'm glad we took advantage of the sunny Monday as the next two days were again very wet with contuinuous drizzle and heavy mist.

15 February

Thursday saw another change in the weather with unusually high temperatures. Around this time of year we would expect it to be no higher than 10C but in some parts of the country it reached 16C and in Hove was 14C in the afternoon.

I planted some red onion sets, Red Baron  and Kramer  as well as a few Menhir and Biztro  shallots.

15 February - red onion sets planted

17 - 18 February

It was another wet but warm weekend!  I did venture to the allotment on Sunday but only to visit the shop to get some seed compost and vermiculite to prepare for seed sowing at home. I did manage to do a write-up for the Weald Allotment blog on seed sowing and the use of vermiculite and perlite.

Seed Sowing – Perlite or Vermiculite?

The Weald Shop has supplies of both

Now that we have begun the seed sowing season it’s time to think about sowing mediums.  It is important to remember that germinating seeds and seedlings need air around the roots as well as moisture.

One way of improving composts for sowing seeds or planting seedlings is the addition of perlite or vermiculite, both of which are inorganic compounds but both are natural materials and generally accepted for organic gardening. 

What’s the difference?

Perlite

Perlite is a product formed from rapidly cooling magma (volcanic glass). It is light, bright white and is hard and porous.  It is made by heating magma until it pops like popcorn. Perlite allows water and air to penetrate but does not retain water.

Perlite is used as a soil additive to improve aeration and drainage.  If you see white particles within bought compost or potted plants it is possibly perlite (although it might be Styrofoam – extruded polystyrene foam, which most gardeners would not recommend).

Perlite can be very useful in improving aeration, drainage, and compaction in soils.  It is a particularly good additive for growing Cacti, non-cacti succulents, and epiphytes which prefer a drier growing medium. It is also a good additive for rooting cuttings from plants and is pH neutral

Vermiculite

Vermiculite is a mineral (magnesium-aluminium-iron silicate) that is mined in several countries including the United States, Russia, China, South Africa, and Brazil.  Vermiculite is heated to expand its particles and can absorb up to 3 to 4 times its volume in water. Vermiculite also attracts and holds nutrients such as potassium, calcium, and magnesium (essential nutrients which are then slowly released to plant roots). Vermiculite is usually brownish to silver grey in colour and very lightweight.

It can be used as an additive to soilless growing mediums for its water retention and nutrient attraction properties. It is also pH neutral

It can be applied as a thin layer on top of seed starting mixes to retain moisture and prevent crusting of the top layer of soil, or mixed with compost/soil before sowing/planting.  It may not be suitable for some house-plants as it retains moisture which could result in root rot if over-watered. Vermiculite can also useful in storing bulbs/root vegetables etc. If a layer is placed around bulbs when storing it can absorb moisture and prevent mildew.

Vermiculite vs Perlite

As a general rule of thumb – use perlite when you want better drainage and aeration and vermiculite when you want more moisture retention – and of course you can use a mixture of the two.

Footnote: Both products are natural minerals and non-renewable and therefore not sustainable products but it is estimated that less than 1% of natural resources have been mined. Mining/extraction/refining will inevitable mean use of energy/fossil fuels and transportation and for this reason some gardeners may look to other products/methods.

If it’s any reassurance to organic/sustainable gardeners, both products are used by Charles Dowding which you can check out at https://www.charlesdowding.co.uk/kp-lessons/how-to-propagate-strong-seedlings

There is also a useful guide on Gardeners’ World at https://www.charlesdowding.co.uk/kp-lessons/how-to-propagate-strong-seedlings

Posted by John Austin – 22 February 2024

19-24 February

Monday 19 was a very miserable day - full of Mizzle, a combonation of mist and fine drizzzle.  For the rest of the week there was more heavy rain.  I thought things had changed on Friday as it was bright and sunny early in the morning but that didn't last and there was more heavy rain in the afternoon.

25 February

Sunday was the Brighton Half Marathon and usually we go to cheer the runners on at the bottom of our road but as it had stopped raining I thought I ought to visit the plot.  

I lifted the few remaining leeks and thankfully they were pest and disease free.

25 February - leeks

25 February - Leek

There was also a plentiful supply of perpetual spinach which had over-wintered well.

25 February - PerpetualSpinach

The pond was loking healthy, but no sign of any frog, toad or newt spawn 😞

25 February - The Pond

I managed to harvest some more broccoli to go with the leeks for dinner.

25 February - broccoli

25 February - Leeks

26-28 February

I was up in London for various events on the Monday and Tuesday and on Wednesday at the josptal to see the hand-therapist following my recent operation.

But February wasn't over as it's a Leap Year!

29 February 

The extra day this month was little different from earlier ones - wet, wet, wet!

 

29 February - Path to the plot

Should I consider growing rice?

29 February - waterlogged approach

Far too wet to do anything on the plot do we indulged ourselves and went to the cinema.  Hoping for a few dry days in March - please!

John Austin

Hove, February 2024

Life on The Weald - January 2023

and in the kitchen and garden 

New Year's Eve had been a wild night (weatherwise) and we abandoned our planned walk down to the beach and saw in the New Year at home.  New Year's Day continued to be damp with intermittent showers but we did venture out for the traditional ice skating at the Royal Pavilion.

Royal Pavilion Ice-rink, New Year's Day

My eldest son, Damien, and grandsons Oisín & Shay took to the ice.... 

Oisín, Shay and Damien

....whilst my daughter-in-law, Sharon, and I looked on from the comfort of the bar!

New Year's Day
with Oisín, Shay, Damien and Sharon

2nd January was a bright sunny day with some clouds but otherwise clear blue skies, so I paid a visit to see how the allotment was doing.

Looking East towards the plot - 2 January

Looking West from the plot - 2 January

The Broad beans, sown at different times between October & December, and the garlic, red onions and shallots all appeared to be doing well.

Broad beans

Red Onions

Broad beans and garlic

Shallots - 2 January

Garlic - 2 January

Broad beans - 2 January

The dry sunny spell was shortlived and the rain and heavy mists returned on Thursday 4th January. The picture below shows the contrast between Tuesday and Thursday.

Tuesday 2 Jan on left, Thursday 4 January on right

It was very wet underfoot.

I sowed the first tomatoes at home, Tres Cantos (pink giant) and Marmande, both beefsteak varieties.  The seeds had been bought in Spain in 2021 and were reasonably successful last year, although very popular with slugs and snails. The Marmande is a bush variety but the Tres Cantos grows 1.5m tall.

Friday 13 January was a reasonably dry day and the rhubarb was coming through. I had forced some by placing an inverted black plastic recycling box over the fresh shoots.

13 January - forced rhubarb

15 January was another dry day, although cloudy, but the ground was still waterlogged.

15 January

15 January

On 16 January the tomatoes showed signs of having germinated.

16 January - tomatoes germinating

20 January, indoors in the conservatory, some of the chilli peppers were still producing fruits and the Basket of Fire, now almost three years old was flowering again!

20 January - Basket of Fire

20 January - Jalapeño

22 January was very cold and frosty but with clear blue skies.

22 January - a frosty morning

23 January was another cold day but I managed to pick some kalettes and the tomatoes at home were coming along nicely.

23 January - kalettes

23 January - tomatoes

On 26 January, I picked some Cavolo nero.  It is coming to an end just as the purple sprouting broccoli is coming on stream,but it will be a couple of weeks before that is ready and we may get a few more pickings from the cavolo nero.

26 January Tuscan kale (Cavolo nero)

Having been to Ikea to get new desks for the study, we have a lot of cardboard packaging and, as I still have some woodchip on the plot, thought this would be a good time to remove some of the weeds and couch grass and renovate the main path.  I managed a couple of metres before running out of woodchip. 

26 January - pathway repair

26 January - pathway repair

At home the crassula (Chinese Jade or money plant) are going crazy and they are so easy to propagate and we are beginning to be taken over!  We had several 30-55cms tall. At that size they can sell for £15-£25 but we advertised them on our street WhatsApp and have given them away to neighbours who seem thrilled.

26 January - Crassula

We were away for the last weekend in January but hope the weather will allow us to do some general clearing up and preparatory work in February before the main sowing season.  Apart from periods of heavy rain, January has been remarkably mild with temperatures above average.  The meteorologists have not yet decided whether the mild weather will continue or if we are due for another "beast from the east" - I hope not!

John Austin

Hove, January 2023

Life on The Weald - December 2022

and in the kitchen and the garden

Freezing 6 December

After days of persistent rain and strong winds, December began with sunshine and clear blue skies.  Although the daytime temperature was 9C at most, there was no wind and it felt much warmer.   Thursday 1 December was a perfect day to spend on the allotment and a great opportunity to tidy up. The crops had survived the heavy rain and the strong winds.  Broad beans that had been covered with fleece were beginning to show through.

1 December, Broad beans

With the removal of lower branches it was now possible to make a start clearing the area around the apple tree.

1 December, the apple tree

The onions and garlic appeared to be doing well.

1 December - Onions

1 December - Broad beans and garlic

 1 December Garlic

Although the leeks looked OK, they had succumbed to the Allium Leaf Miner and will have to be removed.

1 December Leeks

1 December  delivery of rotted horse manure

4 December, with sub-zero temperatures it was wise to dress appropriately!

4 December

Despite the cold spell I lifted the fleece from some of the recently sown broad beans.....

4 December, broad beans

....they had germinated and were beginning to lift the fleece.

4 December  broad beans

I managed to lift the remaining Jerusalem Artichokes There were far more than we could deal with or store so I gave away quite a few to nearby plotholders and have offered some on the site Facebook page and WhatsApp group.

Jerusalem artichokes

I managed to do a bit of tidying up on 5 December but didn't stay long.  The shed had taken a bit of a battering in the recent storms but was still standing and the roof was watertight but clearly it is at the end of its useful life and isn't worth trying to repair.  Getting a new shed will be a priority in 2023 but I think I will wait until the Spring.

5 December, our sad looking shed

On 6 December I made a brief visit to deliver some Jerusalem artichokes to a couple of plotholders who had requested them and it was a cold but bright dry day.

6 December, looking West

6 December, looking East

On Friday 9 December I made a brief visit to pick some Cavolo Nero and Chard but it was far too cold to stay long.  The weather got even colder over the weekend with snow in many parts of the UK.  There was also heavy snow and resulting traffic chaos in Kent and Essex as well as inland in Sussex, but we saw no snow in Hove, just freezing rain and a very heavy frost.

Later that morning, the sun came out and there were clear blue skies.

9 December

The ice was melting in the subshine but not in the areas in the shade which remained frozen solid.

9 December

I began to wonder if I had been a bit premature in lifting the fleece from the broad beans.

9 December - broad beans

It didn't get any better!  Monday 12 December was the coldest night of the year with a low of -17C in Scotland.  In Hove the temperature fell to -4C.  At home I had intended to plant some tulips in tubs but my potting compost was frozen solid so I had to abandon the idea.  I did have a couple of pots with soil in, where I had grown tomatoes earlier in the year and the following day I managed to remove the top inch or so of soil that was frozen solid and plant some of the tulips in the unfrozen soil beneath.

It remained cold for the rest of the week with temperatures between -2C and 3C in Hove until Saturday 17 when the temperature rose to a more comfortable 8C and reaching 12C on Monday, but with the warmer weather came the rain.  So the weather prevented much work in the run-up to Christmas, just an occasional visit to "feed the worms" - ie take the kitchen waste to the wormeries and pick some chard and Cavolo nero.

In the following days, preparations for the festive season - and sadly a funeral in Greenwich - took priority over the allotment and then the arrival of various relatives for Christmas and the New Year - which was largely wet and windy - resulted in further neglect of the plot.

There were large waves and swimmers were advised not to enter the water in Brighton and Hove but some crazy familymembers braved the cold and took to the water at the sheltered entrance to Shoreham Harbour.

Boxing Day - Shoreham

Boxing Day - Shoreham harbour

I contented myself to a brief stroll to the end of the road and a coffee with grandchildren at Fat Boy Slim's Big Beach Cafe.

with granddaughters Tilly and Kitty

Many people seemed to have the same idea as the cafe was rammed. Strolling along the prom, Imanaged to get a shot of my eldest grandson, Felix, with his Dad, Chris with an obliging, iconic Brighton "Seagull".

Chris and Felix, Hove seafront 26 December

Later in the afternoon the ice-rink at the Pavilion proved an attraction. Tilly and I were spectators but my daughter Zoë was joined on the ice by Felix, Chris, Kitty and our Brightonian granddaughter, Letty.

Royal Pavilion ice-rink 26 December

On the following few days, everyone else was fine, but I was suffering from a bug (and Christmas excess) and didn't see the allotment again in 2022!  

When all the guests had departed it was time toprepare for the arrival of the next lot for the New Year! 

John Austin

Hove, December 2022