Life on The Weald - plot 247 -
and in the Kitchen & Garden, May 2022
|Ceanothus early June|
The garden at home was coming alive with colour but we have rather neglected the allotment this month. We were up in London at the beginning of the month for the Westminster Mile and the London 10k. Both events were taking place for the first time since Covid lockdown in 2020. Mo Farah was returning to running for the first time since his pre-Tokyo Olympics injury. He returned to the streets of London to defend his title - but it was not to be, and he was beaten to second, outsprinted at the finish, by a relatively unknown club-runner, Ellis Cross from Aldershot and District Club.
Eilish McColgan powered home to win the women's event (beating her mum's Scottish record) and only 2 seconds outside Paula Radcliffe's 19 year old British and European record. The reigning wheelchair champion, Danny Sidbury, won the men's wheelchair race with a dramatic and close fought battle for second between David Weir and JohnBoy Smith.
As we come out of the worst of the Covid pandemic we are beginning to welcome visitors to Hove and we were pleased to welcome my sister-in-law,Siew, and my nephew Gregory later that week - we had a great couple of days visiting the beach and the Downs but it did, of course, keep us away from the allotment.
On 8 May I managed to directly sow some Purple French beans (Tepee) which had done so well last year. I will do successional sowings this year to avoid the sudden glut that we had last year.
On inspection, the parsnips appear to be doing well above ground! And the peas are beginning to flower.
I hadn't provided any sticks for the peas, which were said to be self supporting, and they looked rather tangled and untidy but it is too late to separate them..
One of the beds where we had grown Kale last year was now completely overgrown with weeds, mostly Blistery Ox tongue. Fotunately it is relatively easy to pull up (with a good pair of gloves as it is rather prickly). It does take time, hand weeding, however, to ensure there aren't any roots left behind which can grow again.
|8 May - a weed infested bed|
I was tempted to pick a broad bean to see how they were doing.
|8 May - October sown broad beans|
They looked fine and the ones sown in the autumn will be ready for picking in a week or two. Sadly, however, there were signs of blackfly. Normally the autumn sown broad beans mature before the blackfly arrive - but not so this year. One way to deal with them is to regularly hose down the plants to wash them off - but this is wasteful of water and provides only a temporary relief as they soon return. As we don't normally use pesticides, spraying with a solution of soapy water usually does the trick for a while. This year I followed advice on a gardening internet site which suggests adding a few drops of vegetable oil to the soapy water spray. Any vegetable oil will do and you can buy special horticultural oil but it is expensive. Strong smelling oils are recommended such as rosemary or lavender oil or clove oil. As I had some culinary mustard oil in the cupboard I tried this and it was 100% successful.
At home, I sowed some more borlotti beans, courgettes and cucumber (Ataki) seeds.
On 12 May, I planted out some Patty pan squash (Sunburst) plants grown from seed at home.
For some reason one of the plants was dug up each night, I think by a squirrel, possibly looking for something in the soil. I replanted it three times, moving it slightly each time until the problem was solved. The seeds were left over from last year and I was pleased they had germinated but I had none in reserve in case the seedlings I had planted failed - or were destryed by squirrels! So I bought a new packet and sowed some more seeds in pots indoors. I also sowed some Crown Prince squash.
All the Kalettes that I had grown from seed had been eaten and earlier I had bought some plugs from a garden centre which I had potted up. These now looked ready for planting out and a moved and re-erected a net cage to protect them from the pigeons. I also moved and re-erected a second cage in preparation for planting the purple sprouting broccoli which I had grown from seed but which did not appear to be thriving.
At the garden centre, I bought a variety of chilli plants in small pots which seemed a bargain at 5 for £7. I have potted these into larger pots ready to be transferred to the mini-greenhouse when it is finally erected and I also bought a couple of Jerusalem Artichoke tubers (Fuseau) which I directly planted. I did give in to temptation and bought a White Iris water plant which was in the sale and have placed this in the pond.
|12 May - Kalettes|
|12 May - Kalettes|
The front and back gardens at home were showing some spring colours and on 13 May the Paeony and the Irises in the front garden was in full flower.
|13 May - Paeony|
|13 May - Iris|
The temperature had been a regular 15C for days and the heavy winds had subsided so we thought it was time to re-erect the mini-greenhouse which would give us an opportunity to clear the bedroom shelves and the table in the conservatory of the many seedlings.
|13 May - the greenhouse is up!|
There is a constant supply of rhubarb and Rhubarb & Ginger Yoghourt cake is part of our regular diet! We assume we can burn off the extra calories by our physical activity at the allotment!
|14 May - Rhubarb & ginger yoghourt cake|
|14 May - Rhubarb & ginger yoghourt cake|
There had been a long period without rain. The weekend 14/15 May was very sunny and 16C + during thew day but Sunday evening brought very heavy rain. The sunny weather returned Monday and Tuesday 16/17 May with a temperature of 20C on Monday and 18C on Tuesday but breezy. It clouded over in the evening with showers just as we were about to go away again! We had asked Luke to water whilst we're away but it wasn't necessary as the UK experienced a prolonged rainy spell. We made a final check that all was well before leaving.
|18 May - peas are flowering|
|18 May - spinach|
|18 May - Butternut squashes|
|18 May - Patty Pan squash|
|18 May - Red Gem lettuce|
The Asparagus bed that we had created two years ago was in a sad state as it had been invaded by raspberry canes which spread from underground suckers. Only three of our six plants had survived. I'm not sure haw we can stop further raspberry invasions so we may have to move the asparagus elsewhere which means waiting another two years for them to establish themselves and produce 😒. We did manage to pick another 8 spears and they were superb.
Before we left we harvested some broad beans (about 5kg) which when shelled produced over 1kg of beans which we have frozen. Broad beans are one of the few vegetables which freeze well. In fact we have only recently finished last year's crop.
|19 May - Patty pan in flower|
We were in Spain from 19-27 May which, after weeks of rain, was experiencing a heatwave with temperatures in our part of 30-35C but they were approaching 40C in some places but we were pleased to have missed all the wet weather in UK.
On our return the weather was much more seasonal, regularly 15-20C and very little rain. I was pleased to see that the plum trees were fruiting, but suspect we will lose quite a few in the June drop.
|28 May - Broad beans|
|28 May - climbing French beans|
The pond was surrounded by Ox-eye daisies (which were not there last year) and Love in a mist (Nigella) which had self-seeded.
|28 May - Ox-eye daisies|
At home the Basket of Fire chillies had produced loads of chillies. This was a plant grown from seed indoors last year and then planted in the open ground in the summer. I had dug it up and put it in a pot which I brought indoors in October and it survived through the winter and is still producing flowers and fruits!
|28 May - Love in a mist (Nigella)|
Although most of the spinach beet and chard had gone to seed, there was still a lot to be harvested.
Despite our neglect, there has been a good supply of produce and a promise of more to come over the summer months.